Summer Celebration! :: Hands On :: Tuesday, June 20, 2023 7-9 PM
Available Reservations: 9
Everyone loves to take advantage of backyard entertaining during our short summer months! Join Chef Mark Rhoades as he de-mystifies the charcoal grill and learn how to plan and execute the perfect barbecue for your family and friends.
- Grilled Clams Casino
- Hot Smoked Salmon with Dill Crème Fraîche, Red Onion, Capers, Arugula
- Grilled Steak Fries with Garlic Butter, Parmesan, Parsley and Lemon
- Grilled Seasonal Vegetables with Unique Marinade