{"product_id":"easy-elegance-the-hors-d-oeuvre-workshop-hands-on-tuesday-november-17-2026-7-9-pm","title":"Easy Elegance: The Hors d’Oeuvre Workshop | Hands On | Tuesday, November 17, 2026 | 7-9 PM","description":"\u003cp\u003eJoin \u003cstrong\u003eChef Neal Plazio\u003c\/strong\u003e for \u003cstrong\u003eEasy Elegance: The Hors d’Oeuvre Workshop\u003c\/strong\u003e, a hands-on evening of party-ready small bites. Working alongside Chef Neal and your fellow guests, you'll help prepare a full spread of hors d'oeuvres. The menu features \u003cstrong\u003eClassic Crostini\u003c\/strong\u003e with assorted toppings, airy \u003cstrong\u003eSavory Choux Puffs\u003c\/strong\u003e, \u003cstrong\u003ePan-Seared Pork \u0026amp; Beef Medallions\u003c\/strong\u003e, a smooth \u003cstrong\u003eSalmon Mousse\u003c\/strong\u003e, and \u003cstrong\u003eChicken Salad\u003c\/strong\u003e, with \u003cstrong\u003eHorseradish Yogurt\u003c\/strong\u003e and \u003cstrong\u003eCranberry Chutney\u003c\/strong\u003e to round out the bites. With the holidays coming up, it's a great way to get ready for hosting, and you'll pick up techniques you can use the next time you have company over.\u003c\/p\u003e\n\u003cp\u003eMenu:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eClassic Crostini:\u003c\/strong\u003e Toasted slices of bread finished with assorted toppings.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSavory Choux Puffs:\u003c\/strong\u003e Light, airy choux pastry made into bite-size savory puffs.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePan-Seared Pork \u0026amp; Beef Medallions:\u003c\/strong\u003e Tender medallions with a golden sear.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSalmon Mousse:\u003c\/strong\u003e Smooth and rich, a classic on any party table.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eChicken Salad:\u003c\/strong\u003e A dressed-up take on the classic, sized for a party spread.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHorseradish Yogurt \u0026amp; Cranberry Chutney:\u003c\/strong\u003e Two sauces for the spread, one creamy with a little kick and one sweet-tart.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Culinary Arts Center","offers":[{"title":"Default Title","offer_id":50608179773543,"sku":"CAC261117","price":109.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/6140\/0167\/files\/HorsD__64195.1771822915.1280.1280.jpg?v=1782159425","url":"https:\/\/culinaryartscenter.org\/products\/easy-elegance-the-hors-d-oeuvre-workshop-hands-on-tuesday-november-17-2026-7-9-pm","provider":"Culinary Arts Center","version":"1.0","type":"link"}