Love at First Bite :: Hands On - Wednesday, November 30, 2022 7-9 PM
Get ready to heat up the kitchen and warm your soul preparing dishes that are made with love in mind. Chef Collin Sabers will round out the meal with fantastically fun Red Velvet Whoopie Pies the perfect ending to a memorable night.
Wild Mushroom Truffle Flatbread with Arugula and Artisan Cheese
Roasted Strip Loin Persillade with Butter Poached Lobster
Grilled Asparagus with Champagne Sabayon
Red Velvet Whoopie Pies with Mascarpone Vanilla Bean Cream