Just Added! The Butcher's Favorites: HANDS ON - Wednesday, March 2, 2022:: 7-9 PM


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Join Chef Chris Salvati for this unforgettable night of cooking and eating.


  •  Skirt Steak and Beef Picanha Churrasco Style with Chimmichurri Sauce and Brazilian Cheese Bread
  • Homemade Lamb Shoulder Kofta with Moroccan Chick Pea Salad, Tzatziki and Persian Flatbread
  • Pork Blade Steak Schnitzel with the Absolute Best Homemade Mustard and Braised Cabbage with Apples, Caramelized Onions and Caraway


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