Holiday Feast! :: Hands On :: Tuesday, December 12, 2023 :: 7-9 PM
$109.00
Available Reservations:
12
Join Chef Mark Rhoades for his creative take on these holiday favorites. You will surely want to recreate this meal for your family and friends
MENU:
- Ribeye with a rich Demi
- Smashed Potatoes
- Cobb salad
- Chocolate Spice Bread pudding.
