Fall is Here! :: Hands On :: Wednesday, November 6, 2024 :: 7-9 PM

$99.00
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Available Reservations: 2

 Join chef So Kimura and learn to create these hearty fall dishes!

MENU:  

  • Coq Au Vin and Risotto
  • Truffle Mushroom Stroganoff
  • Medley of Roasted Vegetables
  • “Beans and Greens” with Sausage and Gnocchi
 

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