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Fall is Here! :: Hands On :: Wednesday, November 6, 2024 :: 7-9 PM
$99.00
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Available Reservations:
2
Description
Join chef So Kimura and learn to create these hearty fall dishes!
MENU:
Coq Au Vin and Risotto
Truffle Mushroom Stroganoff
Medley of Roasted Vegetables
“Beans and Greens” with Sausage and Gnocchi
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