Sometimes you have to throw caution to the wind and indulge in a truly decadent dinner. Join Chef Jennifer Marabella for this exquisite class and learn techniques for preparing an exceptionally elegant dinner.

MENU:

• Homemade Pasta Roulade with Chicken, Mushrooms, Spinach and Ricotta Finished with Tomato Pan Sauce
• Spinach Walnut and Blue Cheese Salad
• Fresh Vegetable Bruschetta
• Chocolate Bread Pudding